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The start was when some brothers of one family thought about establishing a chain specialized in producing and serving Egyptian foods which are featured with authentic oriental taste targeting various classes of the society.

Arabiata launched its first branch in Kourba, Heliopolis, an area with old European style. It had been a small branch called Shabrawi established in 1948. It had been a very simple branch serving distinct oriental foods in the original Egyptian cuisine.

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